A Slice of Heaven in the Heart of Nairobi

posted in: Food | 3

The month is off to a good start, and some good news for our discerning diners and gourmands alike looking for a pristine dining experience in the heart of Nairobi. We are am pleased to announce the reopening of our fine dining restaurant – The Mandhari.

Whether it’s a power business lunch, or something a little more leisurely over lunch hour, Mandhari’s s doors are open to usher you into an endless and tantalizing dining experience no other restaurant in town offers.

Our Chef, Roy Kinyua together with his team has been working around the clock to create a diverse menu full of fresh, flavorful dishes that vary from light and healthy to full and hearty, to cater to your preference and palate. We are delighted to have our popular and hearty Rack of Molo Lamb smoked with aromatic herbs and served with gratin potatoes back on the menu. And if you decide to pair your food with a glass of chilled Champagne and wine, we have some of the best selections for you to choose from.

Mandhari is well known for offering diners private and exclusive dining experiences such as private lunches, birthdays, anniversaries, proposals, and even intimate soirées.

I am looking forward to welcoming you to our wonderful restaurant and offering the warm, friendly Serena service that the hotel is so well known for.

We are now opening for lunch reservations only and reservations can be made by calling +254 732 124 000 or booking via our website

 

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